Information relevant to bullet 2 of the Edexcel AL Paper 3 pre-released research brief on ‘Influences on the Global Market for Chocolate Confectionery Over the Last 20 years’ – Social Trends – concern over sugar content – Nestle’s response:https://www.newfoodmagazine.com/article/1032/nestle-cocoa-processing-chocolate-manufacturing/
Click HERE for full details of APT’s Complete Context Companion for Paper 3 Context 2018 on the Chocolate Confectionery Market